Telecommut
- $21.00 / hour Plus Tips (Average $24 - $25 an hour)
- Free Parking
- Health & Prescription, Dental, Vision, and Life Plans
- Onsite Day Care Center (La Petite Academy)
- Paid Vacation
- 401K Plan (with company match)
- Free Employee Meal
The shift we are looking to fill is 330am-12pm.
At SSP America, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests.
Here are a few things you can expect when you join our team as a Food Service Worker:
At SSP America, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests.
Here are a few things you can expect when you join our team as a Food Service Worker:
- Greet guests in a courteous and friendly manner
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
- Complete opening, on-going, and closing checklists as required
- Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
- At least 18 years old
- High school diploma preferred
- Able ro start work at 330am
- Verbal and written communication is essential
- Ability to read, speak, and understand the English language in order to communicate with guests
- Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
- Food handlers permit as required by law
- Brand Certification as required
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
- Ability to stand and work in confined spaces for long period of time
