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As a Smallgoods Team Member you will work as part of a small team to create a range of smallgoods including hams, terrines, pates, cured, smoked and dried products as well as fresh and cooked sausages to be sold primarily in our ten Hill Street stores and under the Wursthaus brand.
You Will Need
- Previous experience working with smallgoods (trade certificate desirable but not essential)
- Hands-on knowledge of sausage and ham production
- Demonstrated skills in batching and brining
- A love of working with food and people.
- Energy, initiative and willingness to take direction
- The ability to follow company procedures and regulations, particularly regarding food handling and workplace health and safety.
- Extremely good attention to detail, being able to focus on the finer details, such as quality control, recipe methods and presentation of all products.
- Availability for weekday work and very occasional weekends around major seasonal events like Easter and Christmas.
- Physical fitness for lifting and standing.
Pay rates are determined by the Meat Industry Award. The level classification and pay rate of the successful candidate will be based on experience (base hourly rate = $26.60 - $29 per hour).
In addition to your wages, our team member benefits include staff points (via our Hill Street shopping rewards program), access to cashbacks from 65+ major retailers and flexible options to access earned wages in advance of payday.
If you believe you'll thrive with us, please apply. We’ll be in touch if you are shortlisted.
Awarded Tasmanian Employer of Choice 2023
- Unfortunately we are unable to sponsor candidates to move from overseas for this role. If you require sponsorship to move to Australia, please do not apply *
