Key Roles & Responsibilities
- To work collaboratively with R&D, marketing and some potential key customers to enable on time in full delivery of innovative, authentic, marketable, profitable products.
- Create, formulate, and provide process parameters for new product developments aligned with customer, legislative and food safety requirements within the scope of Griffith long range plan and purpose driven strategy.
- Formula Management
- Participates and engages fully in production trials of new products; provides technical support in resolving on-going issues. A degree of travel and flexibility is required .
- Understand and contribute towards the delivery of Business K ey Performance I ndicator 's
- Using re l evant IT systems correctly to ensure that full audit trail is in place and all metrics for KPI's can be measured.
- U nderstands the customer's requirements (ingredient, product, and legislative restrictions), their operational processes and their technical requirements.
- In collaboration with the wider GTM team, w rites and conducts product presentations & workshops to the customer showing our products in application & in a marketable format.
- Participates and supports in the development of new products to align with key market data and trends.
- Support quality & operations on product optimisation, up scaling and root cause analysis.
- Undertake full organoleptic analysis of food products.
- Proactively and visibly supports the Health and Safety standards, rules and regulations of the organisation.
Starting base salary of 27,000 GBP fix gross per year + benefits